tuesday april 29
Today's Oysters
Listed From Petit to Large
Sherwood Island
Westport, CT, well-balanced brine, clean sea flavor (3”)
1620
Plymouth, MA, nori brine, vegetal richness (3”)
Clark’s Island
Duxbury, MA, intense brine, umami with slight alkalinity (3”- 3 ½")
Prince Capsian
Duxbury, MA, clean, crisp flavor with subtle sweetness and balanced brine (3½")
Baker’s Dozen, buy 12 oysters, 13th is free
Raw Bar Towers
The Center Console
1/2 dz Little Necks, 1 dz East Coast Oysters, 4 pc Shrimp Cocktail, white mignonette, cocktail sauce
The Sportfisherman
1 dz Little Necks, 18 East Coast Oysters, 6 pc Shrimp Cocktail, Jumbo Lump Crab Cocktail, mignonette, cocktail and ‘Joe’s’ mustard sauces
Live Maine Lobster
$48
Steamed Maine Lobster Fra Diavolo
1 1/4 pound lobster, black mussels, hot lombardo pepper, fresh herbs, spicy tomato sauce, linguine
$48
Today's Specials and Fresh Fish
$39 10 oz. cut | 16oz cut $52
Prime Rib
boneless Certified Angus beef, horseradish cream sauce, choice of mashed potatoes or french fries. Includes an 'Old School' gorgonazola salad
$39 10 oz. cut | 16oz cut $52
$39
Faroe Island Salmon
wood-grilled, apple cider bourbon glaze, shaved Brussels sprouts, whipped cauliflower
$39
$39
Atlantic Swordfish
wood-grilled, fresh avocado salsa, asparagus, basmati rice
$39
$38
Atlantic Cod
pan-roasted, lemon, herb and garlic vinaigrette, swiss chard, roasted potato
$38
Any Fish Available Simply Grilled with Olive Oil and Lemon