monday april 13
Today's Oysters
Listed From Petit to Large
Long Island Blue Points
Pecomic Bay, NY, balanced salinity, clean and robust mineral flavor (2 1/2")
Rocky Nook
Kingston, MA, mildly salty, plump and sweet, with a smooth finish (3+”)
Ichabod Flats
Plymouth, MA, buttery, meaty and savory flavor with crisp texture(2 ½ “)
Prince Caspian
Duxbury, MA, deeper cupped, medium brine offset by lasting sweetness (3+”)
Baker’s Dozen, buy 12 oysters, 13th is free
Raw Bar Towers
The Center Console
1/2 dz Little Necks, 1 dz East Coast Oysters, 4 pc Shrimp Cocktail, white mignonette, cocktail sauce
The Sportfisherman
1 dz Little Necks, 18 East Coast Oysters, 6 pc Shrimp Cocktail, Jumbo Lump Crab Cocktail, mignonette, cocktail and ‘Joe’s’ mustard sauces
Today's Fresh Fish & Specials
$20 ½ doz. | $39 doz.
Wood-Grilled Oysters
Rocky Nook oysters, butter, garlic, Louisiana hot sauce, Grana Padano, Pecorino and Asiago cheeses, fresh herbs
$20 ½ doz. | $39 doz.
$39
Faroe Island Salmon
wood-grilled, Dijon glaze, shaved Brussels sprouts, whipped cauliflower
$39
$40
Cioppino
west coast style with Manila clams, mussels and sweet bay scallops, tomato-fennel broth, red potatoes, garlic-toasted baguette
$40
$38
Ahi Tuna
sesame-crusted, mango salsa, snow peas, vegetable fried rice
$38
Any Fish Available Simply Grilled with Olive Oil and Lemon