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Rizzuto's Wood-Fired Kitchen & Bar, combines warmth and hospitality with a rustic Italian menu that centers on quality ingredients, simple preparations, and great value. Artisan bread and a variety of antipasti share the stage with imported cheeses and cured meats. Our house made pasta dishes are true standouts, as are the chef's chalkboard specials that include market fresh fish and top grade meat dishes. Our authentic wood-fired Neapolitan pizza and decadent desserts earn rave reviews, as does the global wine list, which includes Rizzuto's favorite Italian varietals.
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Open

111 Memorial Rd
West Hartford, CT 06107
Phone 860.232.5000
Fax 860.232.5002

West Hartford Restaurant

In 2008 Rizzuto's Wood-Fired Kitchen & Bar opened its flagship location in West Hartford's newly developed Blue Back Square retail, dining and entertainment district. The large multi-dimensional space dazzles with an active display kitchen, large stone-clad wood-burning oven, antique-designed wood-burning grill, a pasta pantry where fresh pasta is made, an exhibition antipasti/salumeria, and a private wine room for events. The large wine bar consists of high-top banquette seating in addition to the 16 seats at the bar. Sophisticated dark wood furnishings, butcher block tables, and earth tone fabrics are combined with industrial style fixtures and wrought iron chandeliers that hang from the high ceiling, adding to the depth of the restaurant and the energy of the room. Our outdoor patio seats 50 and overlooks the Town Hall Green. These unique elements put Rizzuto's at the forefront of West Hartford's dining scene.